1. Penda iibha ye-Copper
Lo msebenzi wezebuciko ungowokuqeda ubuciko bangemuva, akusebenzise manje. Inqubo: Ibhasi lesifunda lesigaba esithathu se-AC lizopendwe ngopende omnyama, futhi ikhodi yombala izokwelulwa ezindaweni ezibonakalayo. Isigaba A siyophuzi, isigaba B siyakuba nzima, futhi isigaba C sizobe sibomvu. Umugqa ongathathi hlangothi noma umugqa ongathathi hlangothi uzopendwe ngopende oluhlaza okwesibhakabhaka.
2. I-Tin Plating on Bar Pepper
Izinzuzo: Inqubo evuthiwe. Umjikelezo Wokusebenza Okufushane, osetshenziswa kakhulu. Ubuthakathaka: isikhathi eside ubuso obumnyama bumnyama, izandla azikwazi ukukwenza. Hhayi ukuvikelwa kwemvelo!
Inqubo Yokugeleza Kwamafutha, Ukususwa kwamafutha nokunye ukwenziwa kwamandla → Ukugeza amanzi okuhlanzekile Ukugeza amanzi
3. Ibha ye-Copper ehlanganiswe ne-ejenti evikelayo
Izinzuzo: Ukugcina umbala webhasi we-Copper, ephansi kancane kunezindleko zokufakwa kwe-tin. Okubi: Umjikelezo Omude Wokusebenza.
Inqubo Yokugeleza Kwe-Polishing → Ukwelashwa kwangaphambi kokuwasha kwamanzi → Ukuwasha kwamanzi okuhlanzekile
Umugqa wepayipi weProp Pepper ozenzakalelayo futhi ongavuleki ubonakala ngoba uqukethe idivaysi enomoya, ithuluzi lokuhlanza, idivaysi yokuhlanza, idivaysi yokuhlanza ebekwe eceleni kwepayipi lethusi enqubweni yokuhamba nokwenza iphutha. Lapho, idivaysi engavuleki, idivaysi engavuleki yeshubhu yethusi yokungasebenzi; Idivaysi yokuxhaswa kweTopper Tube, idivaysi yokusekela isetshenziselwa ukusekela idivaysi engavuleki ngemuva kokungavuleki kwethusi.
Isikhathi Sokuthumela: Dec-20-2021